Chocolate Eclair Dessert by Rida Aftab

Vanilla pudding 1 packet

• Milk 2 cups
• Cream 2 packets
• Biscuits 2 rolls
• Chocolate 200 gm
• Coffee 1 tsp
• Extra cream 1/2 cup

Method:

1. First put cream and coffee in chocolate and melt it.
2. Now add milk in vanilla pudding and beat with batter until thick.
3. Now make layer of biscuits in dish.
4. Now put pudding, again make layer of biscuits and put cream.
5. In end, put chocolate and cool it.
6. When set, cut it and serve.