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Puff Pastry by Shireen Anwer

Atif126
May 20, 2014
Rating: 1 Star2 Star3 Star4 Star5 Star (6 Votes)
Views: 9313

Ingredients:

  • Flour 500 gm
  • Salt 2 tsp
  • Oil 1/4 cup
  • Water as required
  • Uni puff 400 gm

Method:

  1. Mix salt and water in flour and knead medium dough.
  2. Now roll 1 square roti and put all uni puff in center.
  3. Now fold it with the given method and repeat steps for 3 times.

Recipe of Puff Pastry by Shireen Anwer in Masala Mornings on Masala TV

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Side DishMasala Mornings By Cooking Expert Shireen AnwerFlours / Corn / MaidaOils and FatsShireen AnwarMasala TV
Comments (2)
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  • uni puff ki jaga butter use kr sakty han na for puff pastry ...because it is hard to find it. can anyone tell plzz

    By: sania ali on Jun 25, 2014
  • uni puff ki jaga butter use kr sakty han na for puff pastry ...because it is hard to find it. can anyone tell plzz

    By: sania ali on Jun 25, 2014
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