Halwa by Shireen Anwer

Ingredients:

• Semolina 1 cup
• Ghee 1/2 cup
• Sugar 2 cups
• Water 3 cups
• Zarda color pinch
• Green cardamom 3
• Almonds and pistachios 2 tbsp
  

Method:

1. Heat oil and fry green cardamom and semolina nicely.
2. Now add syrup made of water & sugar and zarda color, stir it and cook for 2-3 minutes.
3. Then take it out, sprinkle almonds and pistachios and serve.