Puri by Shireen Anwer
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May 20, 2014
Views: 15474
Ingredients:
- Flour 2 cups
- Wheat flour 1/2 cup
- Salt 1/2 tsp
Method:
- Mix all ingredients in bowl.
- Now knead it medium soft dough with water, cover it and leave for 30 minutes.
- Then make portions, roll in saucer size puri and deep fry it in hot oil.
Recipe of Puri by Shireen Anwer in Masala Mornings on Masala TV