Baked Chicken Kerala Style by Rida Aftab

Ingredients:

• Chicken drumsticks 6
• Red chili powder 2 tsp
• Paprika 1/4 tsp
• Black pepper 1/2 tsp
• Turmeric 1 tsp
• All spice powder 1 tsp
• Fennel powder 1 tsp
• Cumin powder 1 tsp
• Coriander powder 2 tsp
• Ginger garlic paste 2 tsp
• Lemon juice 6 tbsp
• Salt 1 tsp
• Curry leaves 10
• Yogurt 1 cup
• Oil 4 tbsp
  

Method:

1. Cut chicken drumsticks into long.
2. Now marinate it with salt and black pepper for 30 minutes.
3. Then mix yogurt, red chili powder, paprika, turmeric, all spice powder, fennel powder, cumin powder, coriander powder, ginger garlic paste and lemon juice, put chicken and keep for 30 minutes.
4. Now heat oil, add curry leaves and roast it.
5. Then put chicken and bake on 180 degrees C for 40 minutes.