Serradura by Zarnak Sidhwa

Jun 13, 2014
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Ingredients:

  • Condensed milk 1 tin
  • Cream 600 gm
  • Biscuits crushed 300 gm

Method:

  1. Mix cream with the condensed milk nicely.
  2. Put some crushed biscuits on serving bowls or small glasses,
  3. Then pour mixture over and chill in freezer preferably overnight.
  4. Before serving, sprinkle some crushed biscuits on top and serve.

Recipe of Serradura by Zarnak Sidhwa in Food Diaries on Masala TV

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