Vegetarian Kebab by Chef Gulzar

Ingredients:

• Raw bananas 4-5
• Garlic paste 1 tsp
• Boiled potato 1
• Black pepper 1 tsp
• White pepper 1 tsp
• Capsicum 1
• Green onion 1-2 sticks
• Fresh coriander 1/2 bunch
• Green chilies 2-3
• Corn flour 1 tbsp
• Dark soya sauce 1 tsp
• Oil 2 tbsp
• Salt to taste
  

Method:

1. Mash all ingredients.
2. Now give shape of kabab.
3. Then fry it on both side, take it out and serve with sauce.