Chaat Macaroni Sandwiches by Shireen Anwer

Ingredients:

• Boiled potatoes 1/2 cup
• Chopped onions 1
• Crushed green chilies 5
• Crushed coriander 2 tbsp
• Chopped mint leaves 2 tbsp
• Salt 1 tbsp
• Bake parlor macaroni masala mix sachet
• Sweet corn 2 tbsp
• Capsicum 2 tbsp
• Bread slices 6
• Cheddar cheese 1 cup
• Bake parlor ketchup as required
  

Method:

1. Mix boiled potatoes, chopped onions, crushed green chilies, crushed coriander, chopped mint leaves, salt and macaroni masala mix sachet nicely.
2. Now spread on bread slices.
3. Put cheddar cheese and ketchup and bake for 10-12 minutes until cheese melts.