Saib Ki Meethi Chutney by Zubaida Tariq

Ingredients:

• Apples 1/2 kg
• White vinegar 1 cup
• Sugar 1 cup
• Red chilies 10-12
• Onion seeds 1 tsp
• Chopped ginger 2 tbsp
• Lemons 2

Method:

1. Peel apples and cut it like chips.
2. Now put apples, white vinegar, sugar, red chilies, onion seeds and chopped ginger and cook it.
3. When sugar dissolves, saib ki chutney is ready.
4. Then cool it, add lemon juice and put in jar.