Aam Ras by Zarnak Sidhwa
Jul 09, 2014
Views: 2915
Ingredients:
- Mango pulp 1 cup
- Caster sugar 2 tbsp
- Milk 1 cup
- Cardamom powder 1/2 tsp
- Saffron 1 pinch
- Kewra water 1 tsp
- Ice crushed as required
Method:
- Mix mango pulp, sugar and mil and stir it.
- Add cardamom powder, saffron and kewra water.
- Stir well, add some ice cubes and serve in glasses.
Recipe of Aam Ras by Zarnak Sidhwa in Food Diaries on Masala TV