Bread Fritters by Zubaida Tariq

Ingredients:

• Bread slices 4
• Gram flour 1 cup
• Yogurt 1 tsp
• Egg1
• Chopped green coriander 1 bunch
• Chopped cumin 1 tsp
• Red chili powder 1 tbsp
• Chopped green chilies 4
• Salt to taste
• Soda bi carbonate 1/2 tsp
• Oil to fry
  

Method:

1. Cut edges of bread slices and make cubes.
2. Put gram flour, chopped green chilies, red chili powder, chopped green coriander, chopped cumin, salt, yogurt and soda in bowl, mix it nicely, put lukewarm water and make thick paste.
3. Now heat oil in karahi pan, dip one one cubes of bread slice in gram flour and start frying.
4. When golden, take it out, spread on tissue and serve with chili garlic sauce.