Chocolate Samosa by Rida Aftab

Ingredients:

• Samosa patti 1 dozen
• Dry whole milk 250 g
• Cocoa powder 1/2 cup
• Sugar 1 cup
• Cream 2 tbsp
• Finely chopped almonds & pistachios 1/2 cup
• Vanilla essence 1/2 tsp
• Oil as required

Method:

1. Mix dry whole milk, cocoa powder, sugar, cream, finely chopped almonds and pistachios and vanilla essence and in bowl.
2. Now fill in samosa patti, roll it and deep fry in required oil.