Sweet N Sour Fish by Rida Aftab

Ingredients:

• Whole fish 1/2 kg
• German chilies 4
• Lemon leaves 6
• Salt 1/2 tsp
• Finely chopped ginger 2 tsp
• Finely chopped garlic 2 tsp
• Oil 2 tbsp

For Sauce:

• Oil 1 tbsp
• Lemon juice 4 tbsp
• Sweet chili sauce 4 tbsp
• Fish sauce 2 tbsp

Method:

1. For sauce: Mix all ingredients and cook for 2 minutes. Sauce is ready.
2. Wash whole fish and mark cuts.
3. Then put in pan with all ingredients, mix it and fill in fish.
4. Also put on top of fish.
5. Now bake in preheated oven on 200 degrees C for 15-20 minutes.
6. Now roast on grill oven for 10 minutes, take it out and serve with sauce.