Aloo Ka Raita by Rida Aftab

Ingredients:

• Boiled potatoes 2
• Yogurt 250 gm
• Onion 1
• Finely chopped tomato 1
• Green chilies 2
• Crushed red chilies 1 tsp
• Garlic 1 tsp
• Cumin 1 tsp
• Maggi in henses 1/2 tsp
• Salt 1/2 tsp
• Green coriander 2 tbsp
• Oil 3 tbsp
  

Method:

1. Heat oil and fry garlic.
2. When fragrance comes, put crushed red chilies, salt, cumin, onion, green chilies, finely chopped tomato, boiled potatoes and green coriander, cook for 1 minute and close stove.
3. Then beat yogurt and maggi in henses, put on top and mix it nicely.
4. Aloo ka raita is ready.