Potato Chicken Steak by Rida Aftab

Ingredients:

• Boiled potatoes (4 pieces) 2
• Chicken breast pieces 2
• Black pepper 1/2 tsp
• Salt 1/2 tsp
• Soya sauce 1 tbsp
• Vinegar 1 tsp
• HP sauce 2 tbsp
• Honey 1 tbsp
• Ginger garlic 2 tsp
• Crushed red chilies 1/2 tsp
• Stock 1/2 cup
• Corn flour 2 tbsp
• Butter 50 gm
  

Method:

1. Marinate chicken with vinegar and salt and leave it.
2. Then put 1/2 cup water and cook chicken in steamer.
3. Then heat butter and fry chicken and boiled potatoes.
4. Then put ginger garlic.
5. When fragrance comes, add stock.
6. Now put soya sauce, black pepper, hp sauce, honey and crushed red chilies.
7. When it boils, dissolve corn flour in water and add it.
8. In end, take put chicken and potato in platter, put sauce on top and serve.