Steam Fried Chops by Shireen Anwer

Ingredients:

• Mutton chops 1/2 kg
• Whole mixed spices 1 tbsp
• Coriander seeds 1 tbsp
• Water 1-1/2 cup

For Batter:

• Yogurt 1/2 cup
• Salt 1 tsp
• Ginger garlic 1 tsp
• All spice 1/2 tsp
• Chili powder 1 tsp
• Coriander powder 1 tsp
• Crushed anar dana 1 tsp
• Gram flour 1 tsp
• Vinegar 2 tbsp
• Turmeric 1/4 tsp
  
• Egg 1
  

Method:

1. Cook mutton chops with whole mixed spices, coriander powder and water until tender.
2. For batter: Put all ingredients in bowl and mix it.
3. Now put steamed chops in batter and deep fry until golden.