Chatpaty Kaddu by Chef Gulzar

Ingredients:

• Pumpkin pieces 1/2 kg
• Ginger garlic paste 1 tbsp
• Tomatoes chopped 2-3
• Red chili flakes 1-1/2 tbsp
• Turmeric powder 1 tsp
• All spice 1 tsp
• Black pepper 1 tsp
• Fennel seeds 1/2 tsp
• Onion seeds 1/3 tsp
• Tamarind paste 1/2 cup
• Jaggery 3 tbsp
• Coriander 1/2 bunch
• Green chilies 5-6
• Oil 1/2 cup
• Salt to taste
  

Method:

1. Heat oil in pan and fry ginger garlic paste and chopped tomatoes.
2. Then add pumpkin and fry it.
3. Now add black pepper, turmeric, all spice, red chili flakes, fennel seeds, onion seeds and salt, mix it nicely and roast it.
4. Then add tamarind paste and mix it.
5. Now put jaggery and mix it.
6. Then add green chilies and simmer it.
7. When simmer is completed, sprinkle coriander and serve.