Orange Chicken by Rida Aftab

Ingredients:

• Boneless chicken 1 kg
• Corn flour 1 cup
• Eggs 2
• Sesame seeds 1/2 cup
• Green onions 1 cup
• Salt 1/2 tsp

For Sauce:

• Chicken stock 1 cup
• Orange juice 1/2 cup
• White vinegar 1 tbsp
• Soya sauce 2 tbsp
• Finely chopped garlic 2 tsp
• Finely chopped ginger 1 tbsp
• Chopped green chilies 2
• Black pepper 1/2 tsp
• Salt 1/2 tsp
  

Method:

1. Cut chicken into cubes, marinate with salt, corn flour, eggs and oil and mix it nicely.
2. Now heat oil, deep fry chicken cubes and take it out.
3. For sauce: Heat oil and fry garlic.
4. When fragrance comes, put stock, orange juice, soya sauce, vinegar, salt, black pepper and fried chicken.
5. When it boils, put garlic, green chilies and green onions and serve.