Creamy Potato Cheese Balls by Shireen Anwer

Ingredients:

• Boiled and mashed potatoes 1/2 kg
• Salt 1/2 tsp
• Black pepper 1/2 tsp
• Chicken powder 1/2 tsp
• Cream 1 tbsp
• Cheddar cheese grated 1/2 cup
• Green chilies chopped 3
• Cream cheese 5 tbsp
• Spring onion leaves 1/2 cup

For Coating:

• Flour 1 cup
• Eggs 2
• Bread crumbs as required

Method:

1. Mix salt, black pepper, chicken powder, cream, cheese, green chilies, cream cheese and spring onion in potatoes.
2. Now take little mixture in hand, put cheese, give shape of ball and roll in flour.
3. Then dip in eggs, coat with bread crumbs and deep fry it.