Banana & Bread Pudding by Rida Aftab

Ingredients:

• French bread 4 cup
• Melted butter 100 gm
• Eggs 3
• Milk 2 cups
• Sugar 1/2 cup
• Vanilla extract 1 tsp
• Cinnamon powder 1/2 tsp
• Nutmeg powder 1/2 tsp
• Salt 1 pinch
• Banana slices 6

For Sauce:

• Butter 3 tbsp
• Sugar 2 tbsp
• Corn starch 1 tbsp
• Milk 3/4 cup
• Light corn syrup 1/4 cup
• Vanilla extract 1 tsp

Method:

1. Grease deep pan and spread french bread cubes.
2. Now put melted butter.
3. Beat eggs in medium bowl and add milk, sugar, vanilla extract, cinnamon and salt.
4. Then stir banana slice.
5. Now spread this mixture on bread cubes and bake on 375 degrees C for 40 minutes.
6. Also melt butter for sauce and add sugar and corn starch.
7. Now stir milk and corn syrup and cook on low flame until mixture boils.
8. Then boil it for 1 minute, remove from stove and stir in vanilla extract.
9. Now serve hot sauce with hot pudding.