Pizza Dough by Zarnak Sidhwa

Ingredients:

• Flour 2 cups
• Yeast 1 tbsp
• Caster sugar 1 tsp
• Dry milk powder 1 tbsp
• Oil 4 tbsp
• Salt 1/2 tsp
• Egg 1

Method:

1. Knead all ingredients with lukewarm water and keep covered in an oiled bowl in a warm place, for 1 hour or till well risen and doubled.
2. Roll out on floured surface and line a pizza plate with it.
3. Add sauce, toppings and let rise again in a warm place for 20 more minutes.
4. Bake at 200 degrees C for 20 minutes or till cheese has melted and dough is cooked.