Beef Boti by Tasneem Mapra

Ingredients:

• Beef 1/2 kg
• Salt to taste
• Poppy seed powder 2 tbsp
• Cumin powder 2 tbsp
• Ginger garlic paste 1 tbsp
• Onion sliced 2-3
• Chopped tomatoes 2
• Turmeric powder 1/2 tsp
• Crushed red pepper 1 tsp
• Green chilies chopped 3-4
• Garam masala powder 1 tsp
• Green coriander for garnish

Method:

1. Marinate beef with ginger garlic paste, salt, cumin powder and poppy seed powder.
2. Heat oil in handi, put marinated beef and some water and cook until beef is ready.
3. Now saute turmeric powder, red pepper, onion slices and chopped green chilies, add them and cook on high flame until onion is mixed in beef.
4. Then put chopped tomatoes and saute it until all ingredients are mixed nicely.
5. In end, put garam masala and serve.