Chicken Reshmi Masala by Shireen Anwer

Ingredients:

• Chicken 1 kg
• Raw papaya 1 tbsp
• Yogurt 1 cup
• Ginger garlic paste 1 tbsp
• Red chili 3 tbsp
• Cashew nuts 12
• Poppy seeds 1 tbsp
• Fried onion 3 tbsp
• All spice 1 tsp
• Green coriander hand full
• Cream 2 tbsp
  

Method:

1. Grind, poppy seeds, cashew nuts, fried onion and green coriander.
2. Now marinate chicken in this paste with papaya, yogurt, ginger garlic paste, red chili and all spice for 30 minutes.
3. Then heat oil and cook chicken with masalay on low flame till it is ready.
4. Now garnish with green coriander, green chilies and cream.