Mini Kabab by Rida Aftab

Ingredients:

• Beef 1/2 kg
• Green onions 250 gm
• Eggs 2
• Green chilies 4
• Whole round chilies 4
• Chaat masala 1 tsp
• Ginger garlic paste 1 tbsp
• Salt 1/2 tsp
• Cumin 2 tsp
• Whole coriander 2 tsp
• Oil as required

Method:

1. Put beef in chopper and grind finely.
2. Now put green onion, green chilies, whole coriander, salt, ginger garlic paste, cumin and chaat masala in mince and run machine for 1 minute.
3. Then take it out, mix beaten eggs, make small small kabab and fry oil.
4. Mini kabab is ready.