Mouhalabieh by Zarnak Sidhwa

Feb 18, 2015
Rating: 1 Star2 Star3 Star4 Star5 Star (1 Votes)
Views: 1921

Ingredients:

  • Milk 1 liter
  • Sugar 200 gm
  • Corn flour 100 gm
  • Rose water 1 tbsp
  • Pistachios (chopped) 1 tbsp

Method:

  1. In a saucepan, boil milk and sugar.
  2. Mix corn flour with 20 gm cold milk and add to the boiling milk.
  3. Add rose water.
  4. Pour in serving bowls and sprinkle pistachio.
  5. Refrigerate and serve cold.

Recipe of Mouhalabieh by Zarnak Sidhwa in Food Diaries on Masala TV

Tags: text
Comments (0)
You must be logged in to comment