Orange Rice by Chef Gulzar

Ingredients:

• Sela rice 2 cups
• Sugar 1 cup
• Orange juice 1 cup
• Khoya 200 gm
• Cinnamon 2 sticks
• Cloves 4-5
• Yellow food color 1 pinch
• Dry fruit 1/2 cup
• Kewra essence few drops
• Orange zest as required
• Ghee 1/2 cup

Method:

1. Clean rice, wash it and soak it.
2. Now put water and sugar in pan and make syrup.
3. Heat ghee in pot, put cinnamon and cloves and crackle it.
4. Then put rice and water as required and cook until rice dries.
5. When rice dries, add syrup and put 100 gm khoya.
6. Now put essence and orange juice, mix it and cover it.
7. When it dries, put yellow color and simmer it.
8. In end, take out in dish, put orange zest and dry fruit and serve.