Roasted Beef Panini by Shireen Anwer

• Fried Hunter Beef - 2 cups
• Oil - 2 tbsp

• Mayonnaise - 4 tbsp
• Yogurt - 1 tbsp
• Salt - 1/4 tsp
• Black pepper - 1/4 tsp
• Mustard paste - 1/2 tsp
• Green chutney - 1 tbsp

• Sliced tomatoes - 2
• Onion rings - as required
• Salt and Black pepper - a pinch
• Oregano - 1/2 tsp
• Sliced capsicum - 1/2
• Painini bread - 1
• Butter - to apply on bread
• Sliced Mozzarella Cheese - as required
• Dried Tomatoes - few

Method:

1. To make sauce, add mayonnaise, yogurt, salt, black pepper, mustard paste and green chutney in a bowl and mix well.
2. To prepare vegetable, marinate sliced tomatoes, onion rings, and sliced capsicum with salt, black pepper and oregano.
3. Now add oil and bake it in a preheated oven till they are roasted and cooked well.
4. To assemble, spread butter on painini bread and spread the sauce over it.
5. Put some dried tomatoes, roasted vegetable, shredded hunter beef and mozzarella cheese slices on it and cover it with another painini bread over it.
6. After assembling, grill it till they get ready.