Dum Ka Keema, Three Colors Puri Aloo Cholay Bhaji And Sooji Baisan Ka Halwa by Naheed Ansari

May 16, 2015
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Dum Ka Keema is prepared with Mince, Yogurt and Papaya. Three Colors Puri is prepared with Flour and Spinach. Aloo Cholay Bhaji is a Vegetable Dish, prepared with Potato, Chana Daal and Jaggery. Sooji Baisan Ka Halwa is prepared with Semolina, Gram Flour and Coconut.

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