Coconut Stick Kulfi By Shireen Anwer

Evaporated Milk 1 tin
Condensed Milk 1 tin
Coconut Milk 1 tin
Coconut Essence 1/2 tsp
Ilaichi Powder 1 tsp
Khoya 1 cup
Desiccated Coconut 1/2 cup

First put Evaporated Milk 1 tin, Condensed Milk 1 tin, Coconut Milk 1 tin, Coconut Essence 1/2 tsp, Ilaichi Powder 1 tsp, Khoya 1 cup and grated coconut in blender and blend it for 2 minutes.
After put in Kulfi mold and freeze it for 6 hours. After put stick and freeze more it for 6 hours.