Date Biscuits by Zarnak Sidhwa

Ingredients:

• Oats 2 cup
• Flour 1/2 cup
• Chopped walnuts 1/2 cup
• Dates chopped 8
• Egg 1
• Butter 100 gm
• Honey 1/3 cup
  

Method:

1. Line 2 baking trays with non-stick baking paper.
2. Combine oats, flour, walnuts and dates in large bowl.
3. Lightly whisk egg in small bowl.
4. Whisk in butter and honey.
5. Add honey mixture to oat mixture.
6. Mix until well combined.
7. Place heaped tablespoonfuls of mixture on lined trays and flatten slightly.
8. Bake at 180 degrees C for 12 minutes or until light golden.
9. Set aside on trays for 5 minutes to cool before transferring to wire rack to cool completely.