Kishmish Ki Chutney by Zubaida Tariq

Jun 11, 2015
Rating: 1 Star2 Star3 Star4 Star5 Star (0 Votes)
Views: 1522

Ingredients:

  • Raisins 250 gm
  • Fresh red chilies 8-10
  • Chopped ginger 2 tbsp
  • White vinegar 1 cup
  • Brown sugar 2 tbsp
  • Onion seeds 1 tsp

Method:

  1. Mix all ingredients in saucepan and cook it lightly.
  2. Now cool it and put in bottle.
  3. Kishmish ki chutney is ready.

Recipe of Kishmish Ki Chutney by Zubaida Tariq in Handi on Masala TV

Tags: text
Comments (0)
You must be logged in to comment