Chaat Masala by Shireen Anwer
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Jun 16, 2015
Views: 2722
Ingredients:
- Button red chilies ground 1/2 kg
- Black pepper ground 10 gm
- Cumin seeds ground 10 gm
- Black salt 40 gm
- White salt 20 gm
- Noshadar 20 gm
- All spice ground 25 gm
- Dried ginger powder 50 gm
- Tatri powder 40 gm
Method:
- Mix all ingredients.
Recipe of Chaat Masala by Shireen Anwer in Masala Mornings on Masala TV