Minced Chicken Spade by Zarnak Sidhwa

Ingredients:

• Chicken mince 1/2 kg
• Chopped onion 1 large
• Chopped coriander as required
• Chopped green chilies 8-10 pieces
• Salt 1 tsp
• Black pepper 1 tsp
• Worcestershire sauce 1 tbsp
• Mustard paste 1 tbsp
• Egg 1 whole
• Maida 2 – 3 tbsp
• Baking powder 1 tsp
• Bread crumbs as required
• Oil for frying

Method:

1. Mix mince with all ingredients except bread crumbs.
2. Once mixture is ready, you can form into shape of spade.
3. After shape has been formed, carefully coat in with bread crumbs and fry.
4. These minced chicken spades can be served with fries or sauted vegetables.