Kadinbudu Kofta by Faizan Rehmat
Jun 25, 2015
Views: 3504
Ingredients:
- Beef 600 gm
- Cooked Rice 1/2 cup
- Salt 2 tsp
- Black pepper 1/2 tsp
- Garam Masala 2tsp
- Chopped Soya 1/4 cup
Method:
- First boiled the rice, beef, spices and egg then mix every thing. After with hands make meat balls of mixture.
- Now in bowl put flour. and put egg on other bowl with salt. Now put balls in flour then in egg and fry it.
- Serve with fried and macaroni.
Recipe of Kadinbudu Kofta by Faizan Rehmat in Ramadan Around The World on Masala TV