Lal Lobia Meetha Puff Roll by Chef Gulzar

Jul 09, 2015
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Ingredients:

  • Boil red kidney beans 200 gm
  • Puff pastry as required
  • Sugar as required

Method:

  1. Add kidney beans, sugar and water in pan and cook it.
  2. Now put in blender and make paste.
  3. Then roll puff pastry dough, fill with mixture, make roll and bake in preheated oven on 200 degrees C.
  4. Then take it out and roll it.

Recipe of Lal Lobia Meetha Puff Roll by Chef Gulzar in Dawat on Masala TV

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