Banana Fruit Custard by Rida Aftab

Ingredients:

• Milk 1 liter
• Sugar 1/2 cup
• Rafhan custard powder 4 tbsp
• Banana slices 3
• Mango 1
• Peach 1 cup
• Dry milk 1 cup
• Chocolate grated 1 cup
• Almonds roasted 2 tbsp
• Cake rusk 6
• Rafhan jelly 1 packet
  

Method:

1. Heat milk and put sugar.
2. When sugar dissolves, dissolve custard powder in milk, add in hot milk, then cool it and mix dry milk.
3. Put cake rusk in dish and put custard, rafhan jelly, banana slice, mango and peach.
4. Then put almonds and chocolate, cool it and serve it.