Chicken Noodles by Mehreen Adnan

Ingredients:

• Boneless chicken 1/2 kg
• Noodles 1 packet
• Green capsicum 1
• Onion 2
• Carrots 2
• Salt to taste
• Red chili 1 tsp
• Black pepper 1/2 tsp
• Mayonnaise  2 cups
• Vinegar 1/2 tbsp
• Soya sauce 1/2 tbsp
• Water as required
• Tomato ketchup for topping
  

Method:

1. Boil chicken and keep it aside.
2. Now boil noodles and keep it aside.
3. Then cut capsicum, onions and carrots into small small pieces.
4. For sauce: Put mayonnaise and water on pan, add salt, black pepper, vinegar and soya sauce and cook until thick.
5. Then add chopped vegetables and close stove.
6. Now make layer of noodles and make layer of chicken and sauce.
7. Top with tomato ketchup and serve.