Coffee Cake by Mehreen Adnan

Ingredients:

• Flour 2-1/4 cup
• Sugar 1-1/2 cup
• Salt 1 pinch
• Baking powder 3 tsp
• Milk 1 cup
• Butter or Oil 1/4 cup
• Coffee 2-3 tbsp
• Egg as required
• Butter cream as required
  

Method:

1. Mix salt and baking powder.
2. Now beat butter or oil with sugar and add as required eggs one by one.
3. Then add flour and milk, put this mixture in baking dish and bake on 350 degrees C for 25-30 minutes.
4. For coffee frosting: Add coffee in butter cream and fit in cake.