Mushroom Macaroni by Rida Aftab

Ingredients:

• Macaroni boiled 1 packet
• Mushroom 1 tin
• Chicken finely chopped 1/2 kg
• Onion chopped 1
• Green onion chopped 2-3
• Cabbage chopped 100 gm
• Chili garlic sauce 2-3 tbsp
• Red chilies crushed 1 tsp
• Finely chopped garlic 2 tbsp
• Soya sauce 2-3 tbsp
• Black pepper crushed 1 tsp
• Lemon juice 2-3 tbsp
• Green chilies 3-4
• Oil 1/2 cup
• Salt to taste
• Green coriander for garnish
  

Method:

1. Heat oil in pan and fry garlic.
2. Then put onion and fry for 2-3 minutes.
3. Now add chicken and roast it.
4. Then put red chilies, chili garlic sauce and soya sauce, mix it nicely and fry for 2-3 minutes.
5. Now add boiled macaroni, green onion, cabbage, mushrooms and green chilies and fry on high flame.
6. Then put lemon juice, garnish with green coriander, take out in dish and serve.