Potato Wonders by Fareesa Batool

Ingredients:

• Boiled potatoes 4
• Bread slices as required
• Cream 2 tbsp
• Cream cheese 2 tbsp
• Salt to taste
• Black pepper 1/4 tsp
• Halapeno pepper 1 tbsp
• Cheese slices 6
• Bread crumbs 1/2 cup
• Egg 1
• Oil for fry
• Olives 6
  

Method:

1. Mash potatoes, divide into 2 portions, add salt and black pepper, make balls of half mixture, dip in egg, coat with bread crumbs and deep fry it.
2. Then add cream, cream cheese, salt, black pepper and halapeno and cut bread slices.
3. Now put potato mixture on bread slice, cover with second bread slice, put cheese slices and potato balls, garnish with olives and serve.