Creamy Corn With Mix Vegetable by Zarnak Sidhwa

Ingredients:

• Cream style corn 1 tin
• Mixed vegetables 4 oz
• Tomato paste 2 tbsp
• Chopped onion 1
• Fresh ginger 1 tsp
• Fresh garlic 1 tsp
• Black peppercorns 3
• Whole cumin seeds 1 tsp
• Oil 1 tbsp
• Salt 1 tsp
• Coriander leaves few
  

Method:

1. Heat oil, add cumin seeds and black peppercorns.
2. Add ginger and garlic after cumin seeds turn brown.
3. Add onion and fry till they turn golden brown.
4. Then add tomato paste and after few seconds, add mixed vegetables and 2-3 tbsp water.
5. Cover and cook till vegetables are half done.
6. Lastly add cream style corn and salt and serve garnished with coriander leaves.