Beef Rice With Vegetables by Rida Aftab

Ingredients:

• Beef 1 kg
• Rice 1/2 kg
• Carrots 1/2 kg
• Fried potatoes 1/2 kg
• Fried peas 1 cup
• Black pepper crushed 1 tbsp
• Currants 4 tbsp
• Ghee 1/2 cup
• Salt 1 tsp
• Almonds 100 gm
• Ginger garlic paste 1 tbsp
• Garam masala powder 2 tsp
• Onion 1
• Oil 2 tbsp
• Sugar 2 tbsp
  

Method:

1. Put ginger garlic paste in beef and boil it.
2. Then heat ghee and do onion brown.
3. Then add beef and salt.
4. When it boils, put boiled rice and black pepper, cook it and simmer it.
5. Then cut carrots in lengthwise, put raisins, almonds, oil and sugar and cook for 2 minutes.
   
6. Now put fried potatoes and fried peas.
7. Then put on simmered rice and close stove.
8. Then mix and take out in dish.