Russian Salad by Zubaida Tariq

Ingredients:

• Finely chopped cauliflower 1
• Peeled & boiled peas 1 cup
• Fresh cream 1 cup
• Finely chopped cucumber 2
• Boiled carrots 3
• Potatoes 3
• Apples 3
• Raisins 1/2 cup
• Salt few
• Pineapple cubes 1 small tin
• Mayonnaise 1 medium bottle
• Ground white pepper 1 tsp
• Sugar 1/2 tbsp
  

Method:

1. Put cauliflower, carrots, potatoes, peas, apples, pineapple cubes and cucumber in big bowl and mix it nicely.
2. Then mix white pepper, salt, sugar, cream and mayonnaise and cool in fridge.
3. Then put raisins on top.
4. The more the salad is cold, the more it will delicious.