Lal Chutney Onion by Chef Tahir Chaudhry

Sep 08, 2015
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Ingredients:

  • Onion 2
  • Ketchup 3 tbsp
  • Tabasco 1 tbsp
  • Cumin seeds 1/2 tsp
  • Salt 1 pinch
  • Oil as required

Method:

  1. Fry onion in little oil in pan until soft.
  2. When onion is soft, add remaining ingredients and mix it nicely.
  3. Then keep in fridge for 15 minutes and serve.

Lal Chutney Onion is Very Easy Recipe.

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