Chocolate Insanity Cake by Zarnak Sidhwa

Ingredients:

For Cake:

• Sugar 2 cups
• Flour 2 cups
• Baking powder 1 tsp
• Baking soda 2 tsp
• Unsalted butter 1/2 pound
• Cocoa powder 1/4 cup
• Water 1 cup
• Eggs 2
• Salt 1/2 tsp
• Milk 1/2 cup
• Vinegar 1/2 tbsp
• Vanilla essence 1 tsp
• Semi sweet chocolate chips 1-1/2 cup
• Flour 1 tbsp

For Icing:

• Cocoa powder 1/4 cup
• Unsalted butter 8 oz
• Milk 6 tbsp
• Icing sugar 500 gm
• Vanilla essence 1 tsp
• Salt 1/4 tsp
  

Method:

1. Spread flour and butter on 9x13 inch pan and set it.
2. Now add milk and vinegar.
3. Then mix flour, sugar, salt, 1 tsp baking soda and baking powder in medium bowl.
4. Add butter, cocoa powder and water in small saucepan and cook until it boils.
5. Now add flour and beat it.
6. Then add 1 tsp baking soda and milk and keep it aside.
7. Now add butter in flour mixture.
8. Then add milk mixture and vanilla essence and mix it nicely.
9. Now add chocolates chips in mixture and mix it.
10. Then put mixture in pan and bake on 190 degrees C for 20 minutes so that toothpick comes out clean.
11. For icing: Boil cocoa powder, milk and butter in saucepan.
12. Now remove from stove, add icing sugar, salt and vanilla essence and beat it.
13. Then spread hot on cake, cut into squares and serve it.