Lasagna Soup by Rida Aftab

Ingredients:

• Boiled mince 300 gm
• Onion 1
• Tomato 2
• Crushed garlic 1 tsp
• Crushed red chilies 1/2 tsp
• Black pepper 1 tsp
• Stock 4 cups
• Boiled pasta 1 cup
• Oregano 1/2 tsp
• Tomato ketchup 1/2 cup
• Basil 4
• Vinegar 2 tbsp
• Mozzarella cheese 1/2 cup
• Oil 1 tbsp
• Salt to taste
  

Method:

1. Heat oil and fry garlic.
2. Now put mince and roast it.
3. Then put tomato, onion, black pepper, salt, stock and oregano and cook for 10 minutes.
4. Now put boiled pasta, tomato ketchup and vinegar.
5. When it boils 1 to 2, put in soup bowl.
6. Then put red chilies, mozzarella cheese and basil and serve.