Indian Tarka Quick Pasta by Shumaila

Ingredients:

• Butter 3 tbsp
• Boiled paste 1 cup
• Chopped tomatoes 1/2 cup
• Chopped onion 1/2 cup
• Chopped capsicum 1/2 cup
• Salt to taste
• Soya sauce 1 tbsp
• Green chili sauce 1 tbsp
• Red chili sauce 1 tbsp
• Vinegar 1 tbsp
• Tomato ketchup 1 tbsp
• Oregano as required
  

Method:

1. Put butter in pan.
2. Now put onion, tomatoes and capsicum and cook it.
3. Then add salt.
4. Then add tomato ketchup, soya sauce, green chili sauce, red chili sauce and vinegar one bye one and cook it nicely.
5. Then put pasta in mixture.
6. Now add little oregano.
7. Then take it out in bowl and put some butter.