Muthiya Kabab by Shumaila

Ingredients:

• Gram flour 2 tbsp
• Mince 250 gm
• Coriander leaves as required
• Finely chopped green chilies 2-3
• Mint leaves as required
• Finely chopped onion 1
• Finely chopped tomato 1 medium
• Salt 1 tsp
• Cumin 1/2 tsp
• Beaten egg 1
• Chaat masala 1/2 tsp
• Crushed red chilies 1/2 tsp
• Pomegranate seeds 1/2 tsp
• Oil for fry
  

Method:

1. Add all ingredients except oil in mince and make kabab.
2. Then heat oil in pan, fry it and serve hot.