Zeera Spicy Chicken by Chef Gulzar

Ingredients:

• Chicken with bones 1/2 kg
• Finely chopped onion 1
• Finely chopped tomato 2
• Ginger garlic paste 1 tbsp
• Shah cumin 2-1/2 tbsp
• Whole red chilies 4-5
• Crushed black pepper 1/2 tsp
• All spice powder 1 tsp
• Capsicum slice 1
• Chili sauce 2 tbsp
• Soya sauce 2 tbsp
• Oil 3 tbsp
• Salt to taste
  

Method:

1. Heat oil in pan and fry onion.
2. Then add ginger garlic paste and roast it.
3. Now put chicken and fry it.
4. When color of chicken changes, add tomatoes and roast it.
5. Then put 2 tsp cumin, capsicum, chili sauce, soya sauce, salt, all spice powder, black pepper and whole red chilies slice, mix it nicely and cook it.
6. Gravy is thick and chicken cooks, take out in dish, garnish with remaining cumin and serve.