Chili Garlic Noodles

Ingredients:

• Noodles 2 cups
• Onion slice 1
• Cabbage slice 1
• Capsicum slice 1
• Crushed garlic 2 tsp
• Green onion slice 1
• Chili oil 3-4 tbsp
• Soya sauce 2 tbsp
• Vinegar 1 tbsp
• Whole red chilies 2-3
• Salt to taste
  

Method:

1. Heat oil in pan, add garlic and red chilies, stir fry it, then add onion and cook for 1 minutes.
2. Now add capsicum and cabbage.
3. Then add soya sauce and vinegar and cook for 1 minute.
4. Now boil noodles in salted water and put few drops of oil.
5. Now strain noodles in cold water.
6. Now strain noodles with vegetables and add salt and chili oil.
7. Now mix it lightly, garnish with green onion and serve.